Friday, 20 February 2015

Rice Krispies


1/4 cup margarine
4 cups mini marshmallows)
4 cups of Rice Krispies

1.  Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2.  Add 4 cups of Rice Krispies.
3.  Using buttered spatula or waxed paper, press mixture evenly into 9 x 13 inch pan coated with cooking spray.
4.  Cut into squares when cooled.

This is a threat that should not be eaten a lot. It is not extremely healthy.

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